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OUR December MASTERCLASS IS HERE!
Date: Wednesday 4th December 2024 - Thursday 5th December 2024
5 types signature recipes
Conduct in English Class time : 9am - 6 pm/ until finish
- Fully hands on class - Equipment and tools will be prepared by Voilà Patisserie - Recipe book will be given - Lunch provided - Apron provided (can bring home) - Certificate by Voilà
Price: 2500 MYR (inclusive of complete recipe booklet)
Skill level: Suitable for experienced home bakers, pastry students, professional pastry chefs and menu-upgrade seekers.
Spaces are limited, so secure your spot now and watch your dessert offerings soar to new heights of sweetness and success!